Hind Cooking is family-owned and operated by Hind Wazan and Mahmoud Mobayed. Hind and Mahmoud are both born in Latakia in Syria, proud parents of 4 beautiful children and thankfully living in The Netherlands since 2015.

They both have experience in the food and catering industry, have an excellent eye for service and a natural sense of hospitality. Hind and Mahmoud are fluent in English and Arabic whilst working on their Dutch proficiency.

Hind simply loves to cook classic recipes from her family with her own add-ons, gathered during her extended travels in Arabia, using only fresh ingredients. You can taste HIND COOKING in our break - room and during your meetings!